Veggieball Manchurian

I had some frozen veggie ball in my freezer for long time..so bored of eating it keeping it in oven....suddenly a bulb flashed ....why can't we try manchurian out of it....i tried and it taste awesome...

Ingredients

6 Nos - Veggie Balls

1/2 No - Onion(Cut it in to big pieces)

1/2 No - Capsicum(Green bell pepper cut in to big cubes)
1/2 tsp - Gingergarlic paste

1/2 tsp - Dark soya sauce

1/4 tsp - Vinegar

1/2 tsp - Ketcup

1/4 tsp - chilli flakes
salt to taste
cliantro to garnish

Method

Step1. Cook the veggie ball as per the instruction.(May be keep in the microwave for 1 minute.) and keep aside
Step2. In a wide pan heat oil and add gingergarlic paste and cook for 1 minute

Step3. Then slowly add the onion and bell pepper and fry for 4 mins...

Step5. Then add soyasauce,ketup and vinegar and little bit of salt..and chili flakes.
Step6. After 1 min of mixing it well add the veggie ball.
Step7. Add 2-3 tsp of oil...to avoid stickiness...

Step8. Check for the salt and spice if need add more..

Step9. Yummy yummy manchurian is ready.
Step10. Before ready to serve garnish it with cliantro and serve with smile...