Padthai

Padthai is authentic thai food and it taste look yum..

Ingredients-1

1 pack-Thai rice noodles or padthai noodles

15 nos-Shrimp(small)

2 tsp -Sugar

1 tsp -Garlic paste

1 tsp -Fish sauce

1 tsp -Tomato ketchup

1 no -Egg

Ingredients-2

3 tsp- Roasted peanuts

2 stks - Green onions(chopped)

4 drop -Lemon juice(can decrease r increase as per taste)

1 cup - Bean sprouts (finely chopped)

4 stks - Cliantro( chopped)

Instructions

Step1. In a bowl boil some water for around 4-5mintues or microwave water for 3 minutes.

step2. put the noodles in the warm water for around 15 mintues and keep aside.

step3. Now the noodles are very much cooked in the water itself(magic)

step4. In a wok or kadai add some oil and fry garlic paste until it turns brown

step5. Then add shrimp with little bit of water so that the shrimp cook well

step6. Meanwhile beat the egg .

step7. when the shrimp is done add egg and cook for few mintues.

step8. then add sugar, ketchp,fish sauce and littlebit of salt and cook for few mintues.

step9.Then add the noodles (drain the noodles)and cook for few mintues until the noodles turn in to orange color

step10. Add beansprout and cook for 2-3 minutes

step11. Then transfer into bowl and garnish it with corriander leaves, green onions, roasted peanut and sprinkle with little bit of lemon juice.

step12. Finally for the finishing touch add some bean sprout.NotesWe can also try with chicken.