Hash Brown

Later now-a-days am so fond of hash brown at M'c donalds...for no reason...So just a try at home for this new recipe...it came out pretty close and got thumbs up from my DH....

Ingredients

3 Tbsp  -  olive oil/butter/canola oil

1 lb -  baking potatoes, peeled and grated

Salt and pepper

Instruction

Step 1. Heat 3 Tbsp of butter  in a large frying pan on medium high heat.

Step 2. Meanwhile  when the pan is heating, grate the potato and sequeeze as much of  moisture from the potato using the papaer towel.

3 When the oil in the pan heats up make some patties of half inch thick and  deep fry until golden brown on the both sides...sprinkl with salt and pepper.

Step4. Hash Browns are ready to serve....