Ingredients
2 Cups - Fennu greek leaves/Methi leaves
1 1/2 Cups - Wheat flour
1 Tsp - Cumin seeds1/4 tsp - Chili flakes
1 Tsp - Oil
Hot Water to mix dough(May be less than 1 cup of water)
Salt to taste
Instructions
Step 1. Heat 1 tsp of oil in a pan when it turns hot splutters cumin seed and 2 cups of fennugreek leaves and cook until they change color.
Step 2. In a bowl add 11/2 cups of flour ,salt and this mixture along with chili flakes .
Step3. Slowly add water and mix the dough
Step4. Heat the Griddle/tawa when the griddle is hot make chappathi....
Step5. Serve immediately with your favorite side dish.
Healthy and yummy yummy chappathi...
ReplyDeletelovely chapatis yet healthy one
ReplyDeletewhy dont you parcel and courier it ka!!! u know i don't know to cook
ReplyDelete