Ingredients
Salt(as per taste)
Pepper(as per taste)
5 drop -Vinegar
¼ tsp -Yellow mustard
2 T -Mayonnaise
3 nos-Hard boiled eggs
Instructions
step1. Boil eggs and seperate white and eggyolks.

step2. Smash the eggyolk and add mayyonise,pepper,salt,vinegar and mustard mix it well
step3. In a ziploc cover add this mix, put a whole and gently squeeze it in the egg white
step3. In a ziploc cover add this mix, put a whole and gently squeeze it in the egg white

Notes
it is kind of sour , so adjust the ingredients. its taste really good.
u can substitute mayyonise with salad dressing
Source
My friend-Laurie
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